Winter Cooking Class
Sun. February 2nd, 2025 @ 11am-2pm
Chef owner Ed Carrella and Mama Tina are back for another series of cooking classes. Join us this fall where we will share some traditional Italian dishes and some new fresh recipes to tantalize the taste buds. This class you will learn how to cook fresh Cauliflower Fritter, Spinach Pasta, Steak with Gorgonzola compound butter, and Zeppoline de Natale.  Each course will be paired with wine.
- $75 Per Person -

Winter Cooking Class
Sun. March 2nd, 2025 @ 11am-2pm
Chef owner Ed Carrella and Mama Tina are back for another series of cooking classes. Join us this fall where we will share some traditional Italian dishes and some new fresh recipes to tantalize the taste buds. This class you will learn how to cook fresh Italian Wedding soup, homemade Gnocchi, seared Scallops and Risotto, and Lemon Sorbet in a lemon. Each course will be paired with wine.
- $75 Per Person -